See what got done in every restaurant, not just the ones you visit.
Rosnet replaces paper checklists and disconnected tools with custom checklists for opening, closing, line checks, food safety, and maintenance. Track completion in real time across every restaurant.
Trusted by thousands of locations
How do you know what actually got done today?
The checklists are simple. Making sure they actually get done across every location, every shift, is the hard part.
Paper is unreliable
Paper gets lost or destroyed. Checklists live in binders with no assurance that everything was properly checked.
No accountability trail
When something goes wrong, you cannot prove what was checked, when, or by whom. The record either does not exist or cannot be found.
Inconsistency across locations
Every GM runs their restaurant their own way. Corporate standards exist on paper. What actually happens on the floor is anyone's guess.
Get one audit trail for every standard, across every location
Custom checklists for any operational need, completed on mobile, with audit reports that show exactly what got done across every location.
Build any checklist for any operational need
Food cost, labor cost, sales, and operational performance across every restaurant, every concept, every shift. Filter by location, region, or date range. Spot problems the morning they happen, not the Monday after they compounded.
Mobile-first, so staff actually complete them
Staff complete checklists from any mobile device, on the floor. No paper to lose.
Audit reports that show what actually happened
Checklist Audit Reports show what got completed, by whom, when, and flag anything that was missed.
Proven Results across thousands of locations
Every day, restaurants are benefiting from Rosnet’s software. These are the outcomes real customers experience.
~120 Min
Saved per manager per week on labor scheduling
75%
Faster inventory process
2%
Average food cost savings
Operators trust Rosnet
to run their numbers
"A couple of benefits working with Rosnet are the accessibility to immediate data and the time savings of doing inventory. Having mobile accessibility to do inventory on your phone has cut our inventory process by half."
"Rosnet is the first program I've used where so many resources are under one roof; purchasing inventory, scheduling, and all of our reporting is in there. It's a one stop shop for everything we need to make decisions and run better restaurants."
"Every time I've reached out, the team has been consistently polite, helpful, and professional. They always follow up and ensure the issue is resolved."
"After three years of having Rosnet, the managers would not want to go to another system. It's very simple to use, very simple to find what they need."
Explore Reporting &
Operations in detail
Dashboards & reports are one part of the Reporting & Operations platform. Here's what else is under the hood.
Dashboards & Reporting
Hundreds of pre-built reports and fully customizable dashboards designed specifically for multi-unit restaurant operations.
Budget & Actual
Compare planned performance to actual results by location, concept, or across your portfolio.
Task Management
Assign, track, and close operational tasks from above-store to in-store.
Mobile App
Check any location, run any report, close any task, all from a phone.
Keep exploring Rosnet
Rosnet brings food, labor, and operations into one connected platform—so every part of your business works together.
Ready to see what Rosnet will do for your restaurants?
Thousands of restaurant locations already run their food cost, labor, and operations on Rosnet.
